plum wine Selecting fresh green plum fruit as main material, adopting traditional method to full-fermention and modernistic technology to cold handling. It is light golden/red liquor with unique plum flavor. Tasting sour-sweet and refreshing,no peculiar smell.It is
Feb 26, 2013
plum wine with plums Selecting fresh green plum fruit as main material, adopting traditional method to full-fermention and modernistic technology to cold handling. It is light golden/red liquor with unique plum flavor. Tasting sour-sweet and refreshing,no peculiar smell.It is
Feb 26, 2013
hua diao chiew It is one of the representation wine of Chinese tranditional wine and has four thousand years history. It is also the oldest and most nutritious wine in the world.It s full various amino acid trace element.With yellow clear liquor, tasting mellow.It is
Feb 26, 2013
chia fan chiew It is one of the representation wine of Chinese tranditional wine and has four thousand years history. It is also the oldest and most nutritious wine in the world.It s full various amino acid trace element.With yellow clear liquor, tasting mellow.It is
Feb 26, 2013
cooking wine It is a good choice to cook for families and restaurants . It can add flavor and color and help to suppress unwanted smells of fish and meat.Available type: Shaoxing Hua Tiao cooking wine salty rose cooking wine rice cooking
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