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product instruction Maltose:
It is made from well-chosen rice and malt.Maltose is crystal clear,luscious and nutritious.It’s a best flavoring for various foodstuff. Maltose syrup is widely used in candy, frozen food, drinks, beer,yellow wine, ratafee, jelly, baked food, presered fruit, condiments, zymin, medicine,meat,etc. Yellow wine:
"Hong Wan Shou" brand Shaohsing wine, Jia Fan Wine, Shaohsing Huatiao wine, Mellow Huatiao wine, Wang Zhe Hua Diao, 8 years' mellow Huatiao wine. Fruit wine:
plum wine, Kuei Hua Chen Chiew, lychee wine Pulp wine: plum wine with plum pulp, red waxberry liquor and Chinese date wine . Spirits:
Mei Kuei Lu Chiew, Kao Liang Chiew, Ningbo Da Qu, glutinous spirit and "Shi Zhou Chun" spirit. Glutinous rice wine:
"Hong Wan Shou" brand glutinous and black glutinous rice wine Sake: "Song he" sake
Cooking wine:
rice cooking wine, Shaohsing rice cooking wine, Shaohsing Huatiao cooking wine, Salted Mei Kuei Lu Chiew and Zhejiang Lao Jiu |
